In the process of making coated fried chicken nuggets, the forming machine, as one of the key equipment, plays a vital role. It can not only efficiently stamp the chicken raw materials into a specific shape, but also directly affect the subsequent coating and frying effects. Below, let’s discuss in detail the structure of the forming machine and its maintenance precautions.
Structure of the forming machine
The forming machine is usually composed of several parts: air pressure system, mold, conveyor belt and control system. The air pressure system provides stable power to drive the mold to stamp and form the chicken raw materials. The mold is designed into different shapes according to product requirements, such as round, square, etc., to achieve diversified product output. The conveyor belt is responsible for orderly transmitting the formed chicken nuggets to the next process. The control system accurately regulates the entire forming process to ensure the stability of forming efficiency and quality. Visit the manchine manufacturer to find more chicken nugget solutions.
Maintenance precautions
Regularly check the surface of the equipment: Keep the surface of the forming machine clean and dry, without bumps and unevenness. Clean the surface impurities regularly to prevent them from affecting the normal operation of the equipment.
Lubrication and maintenance: The internal parts of the forming machine need to be lubricated regularly to reduce wear and extend service life. According to the requirements of the equipment manual, check the lubrication points and add an appropriate amount of lubricating oil.
Clean the filter and oil tank: Impurities are easily accumulated in the filter and oil tank of the molding machine, affecting the normal operation of the equipment. Therefore, it is necessary to regularly clean and replace impurities in the filter and oil tank to ensure the normal operation of the equipment.
Mold maintenance: The mold is a key component of the molding machine, and its state directly affects the molding quality of the product. Clean and maintain the mold regularly to ensure that its surface is smooth and undamaged to extend the service life of the mold and improve product quality.
Electrical component inspection: The molding machine is a large electrical equipment, and the operating status of its electrical components is crucial to the overall performance of the equipment. Regularly check the operation of the electrical components, and if a fault is found, it should be replaced in time to ensure the safe and stable operation of the equipment.
Safe operation: During the operation, safety regulations must be strictly observed, such as prohibiting bare wires and using protective devices. At the same time, regular safety inspections should be carried out on the equipment to ensure that the equipment is in good working condition.
Reasonable use of equipment: The molding machine must be used in accordance with the operating specifications and must not exceed the scope of use of the equipment. Avoid overload operation to extend the service life of the equipment.
By implementing the above maintenance precautions, it can be ensured that the forming machine maintains an efficient and stable operating state during the production process of coated fried chicken nuggets, thereby improving production efficiency and product quality.